Cognac Wines

   

Cognac Wine  (Blanc) White
(Appellation: Pineau des Charentes)
Blend: 1/3 Cognac 1.5 years old, 2/3 wine
Grape variety Cognac: Uni-Blanc
Grape Variety Wine: Colombard
Aged: 5 yrs in old cognac barrel
Tasting notes: figs, stones, white flowers, vanilla, prunes, quince, cheese, exotic fruit, crystallized fruit, honey, walnut, almond, plum, mandarins, dried apricots, and lime.
Pairing:  foie gras, scallops, poached fish, white meat in cream sauce. Exceptional with goat cheese, Rocquefort, basically any fatty cheese. Also good with zabaglione, ice cream, or almond, vanilla, pear, pastries, and peach desserts. Makes an excellent reduction sauce.
Makes great cocktails!! (see recipie page)
Sugar content is between 126 to 129 grams per Liter

 
 Cognac-Wine Rose (Red)
(Appellation: Pineau des Charentes)
Blend: 1/3 Cognac 1.5 years old, 2/3 wine
Grape variety Cognac: Uni-Blanc
Grape Variety Wine: Merlot and Cabernet Sauvignon
Aged: 5 yrs in old cognac barrel
Tasting notes: quince, cheese, blackberry, black currant, licorice, dried almond, honey, wood, cherry, morello cherry, cinnamon
Pairing: game, aged cheeses,blue cheese, pastries, berries or ice cream containing red fruits, terrific with BBQ (pairs with the sauce) and to “die for” with chocolate covered strawberries. Great with a cigar!
Makes great cocktails! (see Recipie page)
Sugar content is between 128 to 132 grams per Liter